VINEYARDS

Stefan Hajszan’s 14 hectares of vineyards in Nussdorf, Grinzing, Heiligenstadt, Neustift and Obersievering include some of the best established sites in Vienna as well as 0.8 hectares of the „Pfaffenberg“ in Krems. Since 2006 all vineyards are farmed biodynamically. 

The main varietals planted are Gruener Veltliner, Riesling, Gemischter Satz and Chardonnay. It ist the winery’s mission to re-establish the balance between men and nature. To foster the vines and encourage healthy and complex grape-growth, vineyard far- ming turns to activating and creating soil-life. Every step helps to establish bio- diversity of both plants and wildlife throughout the vineyard. Honey-bees, butter- flies, earthworms and many other species return. All vines are treated only with natural substances such as teas and homoeopatic essences following the strict guidelines of the Demeter association laid out by Dr. Rudolf Steiner.

Stefan Hajszan strongly believes that his commitment to the quality of biodyna- mic farming and production together with his deep appreciation for his vineyards create the distinctive and terroir-driven wines the winery has become known and respected for.